Лучшие блюда, которые редакторы журнала “Eater Houston” съели на этой неделе: 1 апреля
Источник изображения:https://houston.eater.com/2024/4/1/24117834/houston-editors-favorite-best-dishes-april-1
Houston’s Best Dishes of the Week
Editors at Eater Houston have compiled a list of their favorite dishes in the city this week. From indulgent desserts to savory main courses, these dishes are sure to satisfy any craving.
One standout dish is the crispy pork belly from Kin Dee Thai Cuisine. This dish combines tender pork with a crispy exterior, creating a perfect balance of textures. The bold flavors of the pork belly are complemented by a tangy tamarind glaze, making it a must-try for any pork lover.
Another favorite is the smoked salmon toast from The Tasting Room. This dish features a generous portion of smoked salmon on top of crispy toast, topped with creamy avocado and a drizzle of olive oil. The combination of flavors and textures make this dish a perfect choice for breakfast or brunch.
For those with a sweet tooth, the honey lavender ice cream from Lee’s Creamery is a must-try. This delicate ice cream is infused with fragrant lavender and sweetened with honey, creating a unique and refreshing treat.
These are just a few of the delicious dishes that Houston has to offer. Whether you’re in the mood for something savory or sweet, there’s something for everyone in this diverse culinary scene.